Flourless Chocolate Brownies Recipe

Flourless Chocolate Brownies Recipe

I can’t believe the last time I did a baking post was back in April! This one is definitely due! I’m back with yet another chocolatey recipe. This morning me and my mum thought we’d have a go at making some brownies seen as the weather wasn’t up to much. Baking is one of my favourite things to do, especially in the Autumn and although I can’t say these are bake-off standard, for a first attempt they tasted delish, which is the most important thing right? I promise you won’t regret making these which you can enjoy at the end with friends and family…or just yourself teamed with a cuppa. This recipe also doesn’t use flour and is instead, flourless (university challenge here I come) and also doesn’t require much skill or any fancy ingredients. 

Prep time: 15 minutes

Cooking time: 35 minutes

Makes: 16 servings 

Total time: 50 minutes


  • 75g (3oz) unsalted butter, chopped, plus extra to grease.
  • 250g (9oz) chocolate of choice, chopped
  • 15g (1/2oz) cocoa powder
  • 2tsp. vanilla extract
  • 250g (9oz) caster sugar
  • 4 large eggs
  • 100g (3 1/2oz) ground almonds 


  1. Preheat oven to 180°C (160°C fan) mark 4. Lightly grease and line a 20.5cm (8in) square tin with baking parchment.
  2. Melt the chocolate and butter together in a large pan over a low heat, stirring occasionally. Take off heat and whisk in cocoa powder, vanilla and sugar until combined.
  3. Next whisk in the eggs, one at a time, before stirring in the ground almonds. Scrape into the prepared tin and level. Bake for 25-30min or until firm to the touch. Leave to cool completely in tin. Chill for at least 1hr before cutting into squares.
  4. To store: Once chilled, keep well wrapped in foil or in an airtight container at room temperature for up to 5 days. 

*this recipe is from goodhousekeeping.com

If you do decide to have a go at these make sure to let me know! Enjoy!



  1. November 3, 2018 / 3:24 pm

    Ooh they look delicious! Brownies are my favourite thing to bake! 🍫💕

  2. foreverseptember1
    October 31, 2018 / 6:43 pm

    Every time I try to make brownies, they fail completely and just end up gooey! I’m still on the hunt for a recipe that actually works for me (haha), so I may have to give this a try!

    Lucy | Forever September

    • November 1, 2018 / 7:25 pm

      Aww no! I must admit, mine were a bit gooey when they were not long out the oven so I put it back in the fridge to cool for longer and they seemed better. Let me know if you do! Thank you for reading Lucy x

  3. October 30, 2018 / 9:29 pm

    This looks so good! I’ve never tried flourless brownies before so I must give it a go x

  4. October 29, 2018 / 12:30 pm

    These look delish! So glad that you’ve posted the recipe. I might have to have a go at making them this half term! Love your baking posts xx

    • October 30, 2018 / 1:22 pm

      Ahh thank you so much! Deffos let me know if you do! Aww I’m so pleased, hope your having a fab half term xx

  5. October 28, 2018 / 9:07 pm

    These sound so delicious! Definitely need to give them a go, can’t beat a good ol’ chocolate brownie! Loved this post as always lovely xx

    • October 28, 2018 / 9:17 pm

      Aww thank you so much Elin! So kind! Ahh deffos let me know if you do! xx

  6. October 28, 2018 / 8:43 pm

    This looks very yummy 🙂

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